Description
El Tequileno “The Sassenach Select” Double Wood Reposado Tequila A Bold Fusion of Agave & Oak
El Tequileno, a multi-generational tequila distillery with deep roots in Jalisco, teamed up with Sam Heughan and The Sassenach Spirits team to create this exceptional double-wood reposado. The partnership is inspired by a shared passion for craftsmanship, quality, and cultural exchange marrying Mexican tequila tradition with Scottish spirit sensibilities.
El Tequileno The Sassenach Production & Aging Process
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Agave: Made from 100% matured Blue Weber agave sourced from the highlands of Jalisco.
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Water Source: Uses mineral-rich volcanic water from El Volcán de Tequila.
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Distillation: Double distilled in traditional copper pot stills to preserve character and purity.
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Barrel Regimen: Aged for two full years in American oak barrels, then finished for four months in French oak this “double wood” process gives the tequila rich, layered complexity.
El Tequileno The Sassenach Flavor Profile & Tasting Notes
Nose (Aromas):
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Cooked agave
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Vanilla
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Caramel and warm baking spices
Palate:
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Rich roasted agave
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Butterscotch or caramel popcorn character
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A hint of black pepper and clove on mid-palate, giving a “whisky-like” depth
Finish:
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Lingering oak tannins, sweet agave, and a soft spice
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Herbal and smoky echoes underline the double-wood heritage
Why This Tequila Is Unique
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Double Wood Aging The blend of American and French oak gives more depth than typical reposados, with both bold and refined notes.
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Cultural Collaboration A creative intersection between a historic Mexican distillery and The Sassenach Spirits brand (founded by Sam Heughan), reflecting both terroirs and spirit traditions.
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Small-Batch & Limited Edition This release is crafted in small batches, making it a collectible or special-occasion tequila.
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Cross-Genre Appeal Its whisky-inspired maturation means it appeals both to tequila purists and those who enjoy cask-forward whiskies.
How to Enjoy El Tequileno The Sassenach
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Serve Neat: Ideal for sipping in a Glencairn or a short-stemmed tasting glass so you can fully appreciate the oak influence.
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On the Rocks: A large, clear ice cube helps mellow the warmth while preserving the flavor profile.
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Cocktail Suggestion: Use it in a Tequila Old Fashioned you get the richness of the double-wood and agave sweetness paired with gentle bitterness.
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Food Pairings:
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Aged cheeses (e.g., Gouda or Manchego)
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Dried fruit or nut-based desserts
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Grilled meats or smoky BBQ (to highlight the oak and spice)
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Who It’s For
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Tequila enthusiasts looking for aged complexity beyond standard reposado
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Whisky drinkers wanting to explore tequila with a whisky-like aging profile
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Collectors and fans of limited-edition spirits
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Those who appreciate artisanal, cross-cultural spirit collaborations
Category: Reposado Tequila
Brand: El Tequileno × The Sassenach Spirits
Origin: Jalisco Highlands & Volcán de Tequila, Mexico
ABV: ~42% (84 Proof)
Aging: 2 years in American oak + 4 months finish in French oakA Cross-World Collaboration








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